How To: The Everest Signature Cocktail
April 28, 2017
Wondering what would be the perfect drink for a pre-dinner cocktail reception? Greet your guests with the Everest Signature Cocktail, recipe below.
1 oz. of St George Botanivore Gin
1 oz of st George Pear Brandy
1/2 oz of Yellow Chartreuse
1/2 oz of freshly squeezed Lemon Juice
1/2 oz of Chamomile Syrup
Combine Ingredients, Shake over Ice, Strain into a Coupe Glass